EIGHT KITCHENS, ENDLESS OPTIONS
Join us at Eight for a unique dining experience featuring eight interactive kitchens. Browse our eight kitchens and enjoy as many courses as you like. Select a cut of the finest meat available and have it cooked to your taste at the grill, celebrate the sea’s bounty at our succulent seafood bar, enjoy freshly prepared sushi and sashimi made to order, sample a freshly made naan bread or indulge your sweet-tooth with a delicious array of sweets, desserts and pastries.
- American-style grill, serving different cuts of the finest meat
- Asian inspired noodle and dim sum kitchen
- Authentic Indian curries, perfect naan bread made to order, home-made chutneys
- Fresh seafood bar
- An assortment of the finest sushi and sashimi
- A selection of fresh seasonal ingredients to design your own salad
- Patisserie selection of freshly prepared breads, pastries, waffles and pancakes
- Exquisite dessert tasters, including a chocolate fountain with fruit and marshmallow dippers
Please note, some of our fresh produce is subject to availability and seasonality. Children aged 5-12 years are half-price, and children 4 and under are complimentary. To make your booking, please phone (09) 300 2924 or email Eight restaurant.
SPECIAL DIETARY REQUIREMENTS
If you have any food allergies or special dietary requirements, please let us know before you dine. Whether you are vegan, vegetarian, halal or gluten-free, Eight has a wide selection of options for you from a mouth-watering range of international cuisines. Speak to our chefs who will help you create a beautiful meal that is tailored to your taste.
Weekend prices apply on all Public Holidays. For weekend pricing details, please see bookings.
Eight is the perfect place to get together over a meal with your friends, colleagues and family. Please note, a deposit of $20 per person is required for groups of 8 or more. Please see bookings for our group booking policy.
For further details and to make a booking, phone (09) 300 2924 or email Eight restaurant.
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